

We are Re-Opening for the 2025 Season on May 21st!
We’d like to send a Massive heart-felt thank you to every one of you who supported us for the 2024 season. Our little summer pop up could not have been a success without all of our enthusiastic patrons, and without the amazing team who helped build and sustain this project. We appreciate you!
And thanks to all of you, we are coming back for a 2nd season; re-opening May 21st!
With panoramic views of the sparkling waters and rugged coastline, this waterfront haven invites you to indulge in a culinary journey like no other. Located at the historic John Henry’s Marina and Resort in Garden Bay, Pender Harbour, we’re just a short jaunt up the Coast. From locally sourced seafood delicacies to globally inspired culinary creations, every dish is a masterpiece crafted with passion and precision.
Reservations Highly Recommended; Walk-Ins Welcome on a First-Come-First-Serve Basis
Food Menu
Trust the Chef
EXPERIENCE
Embark on a culinary adventure with us, Experience is our Trust the Chef 8+ course blind tasting menu. Inspired by the seasonal bounty of the Pacific Northwest, each dish reflects our chefs' roots and personal journeys.
Osprey will make every effort to accommodate allergies and dietary restrictions to the best of our ability. Please inform our service staff of any allergies or dietary restrictions before placing your order.
Unfortunately we are unable to accommodate severe shellfish allergies for our regular Experience tasting menu, and suggest that guests with severe shellfish allergies try our Vegan Experience menu.
Shared Plates
SCALLOP
togarashi mayo ~ lemon zest ~ shiso pesto
GRILLED SKOOKUMCHUCK BAKERY SOURDOUGH
seaweed butter or herb oil
FARM GREENS
wild herbs ~ elderflower vinaigrette ~ toasted nuts ~ local veg
BISON CARPACCIO
juniper berries ~ smoked sea salt ~ pickled mustard seed ~ wild arugula
NORTHERN DIVINE CAVIAR
12 grams / 30 grams
crème fraîche ~ chive oil ~ buckwheat blini ~ lemon gelée
(subject to availability)
SHELLFISH
miso ~ sake cream ~ spring onion
WINTER SQUASH
toasted buckwheat ~ confit garlic ~ greens ~ blue cheese ~ horseradish crema
SHORELINE DUCK CONFIT
leek hay ~ local mushrooms ~ barley ~ lichen
WHOLE FISH
BRAISED SHORT RIB
demi-glace ~ root veg ~ crispy leek
Exclusives
Only available by pre order, subject to availability.
VEGAN or GLUTEN-FREE EXPERIENCE
Experience is our Trust the Chef 8+ course blind tasting menu. For a vegan or gluten-free tasting menus we require a minimum of 72 hours notice.
BONE-IN RIBEYE
20 - 22 oz steak ~ coffee sea salt rub ~ whisky butter ~ chimichurri ~ sautéed onions & peppers
BONE-IN TOMAHAWK
48 - 52 oz steak ~ coffee sea salt rub ~ whisky butter ~ chimichurri ~ sautéed onions & peppers
SEACUTERIE TOWER
ocean fresh selection ~ rustic crackers ~ pickled sea veg
Desserts
Coming soon… stay tuned!
DISCLAIMER
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
BeverageMenu
Cocktails
PASSION VERSACHI
tequila ~mezcal ~ passionfruit ~ lime
osgroni
gin ~ martini aperetivo ~ cocchi storico vermouth di torino ~ amaro nonino
citrus spritzer
vodka ~ agavero orange liqueur ~ grapefruit ~ lemon ~ soda ~ orange bitters
amaretto-whiskey sour
sons of vancouver barrell aged amaretto ~ lot 40 rye whiskey ~ egg white ~lemon ~ lime ~ simple
WELLWOOD MANHATTAN
dewars carribbean rum cask scotch whiskey ~ dewars white label scotch whiskey ~ cocchi storico vermouth di torino ~ peychauds bitters
aviation royal
empress gin ~ maraschino la perla ~ giffard creme de violette ~ lemon ~ soda
trust the tender
feeling adventurous? let our tender make you a creative concoction of their choice.
Beer & Cider
peroni
italian lager
negra modelo
mexican dark lager
BRICKERS (local craft cider)
frambo
Spirits /Aperitifs / Digestifs / Liqueurs
Large selection available in house
Non-Alcoholic Beverages
SPARKLING WATER
750 ml bottle
berry gin sour
zero proof gin ~ fresh seasonal berry purée ~ lemon ~ lime ~ simple ~ egg whites
faux aperol spritz
wilfred's non-alchoholic aperitif ~ orange juice ~ soda
corona sunbrew 0%
House-made Sparkling Lemonade
House-Made Iced Tea
Juice
orange, pineapple, grapefruit, or cranberry
Sodas
coke, diet coke, ginger ale, sprite, soda, or tonic
Tea
pacific mint; mango tisane; green tea; english breakfast loose-leaf tea from Davis Bay Tea Co
ESPRESSO
organic strait coffee beans; single/double
AMERICANO
Sparkling Wine (5oz Glass/750ml Bottle)
prosecco
villa teresa; veneto, italy; *organic*
sparkling wine
unsworth; vancouver island, bc, canada
sparkling wine "vintage bub"
haywire; summerland, bc, canada
Champagne
jacques lorent; champagne, france
Orange Wine (750ml Bottle)
POMELADO
cuenca, spain
Rosé (5oz Glass/750ml Bottle)
STUDIO by MIRAVAL
côtes de provence, france
White Wine (5oz Glass/750ml Bottle)
Pinot Grigio
la stella; osoyoos, bc
Sauvignon Blanc
tiraki; marlborough, nz
Chardonnay
mer soleil; california, usa
alvarinho classico
quinta de soalheiro; alvaredo, portugal
chablis
domaine jean dauvissat; burgundy, france
Red Wine (5oz Glass/750ml Bottle)
Pinot Noir
gray monk; okanagan, bc, canada
Merlot
tinhorn creek; oliver, bc, canada
DUORO TINTO
van zellers; duoro valley, portugal
SYRAH
painted rock; penticton, bc, canada
BAROLO
sordo; piedmont, italy
CABERNET SAUVIGNON
honig; napa valley, california, usa